Powerful 4-in-1 Kitchen Knife & Scissor Sharpener

JCHOPE, a cutting-edge helper, creates electric spin scrubber, knife sharpener, and space heater, making everyday household tasks more efficient and enjoyable. Crafted with durability and performance in mind, every aspect of their products caters to the authentic demand of over 400 million users, from smart features to sleek design.

The 4-Stage Knife Sharpener is carefully designed to sharpen ceramic and steel scissors, knives or blades. This easy-to-use manual knife sharpener will create a very effective new edge on your knives, maintaining their sharpness for longer. The V-shaped groove is designed to keep the knife stable, allowing for even pressure when pulling the blade through. Suitable for both left and right-handed users, the sleek design and small size make it easy to store for daily maintenance.

The sharpener features four distinct stages:

1. Coarse Groove: Made of tungsten steel alloy blades with a fine and sharp edge, this groove is used for sharpening to restore the V-shape of the blade.

2. Fine Groove: The fine groove uses a grinding bar made of high hardness 600 # coarse grain diamond grinding to quickly shape the cutting edge, repairing and straightening damaged blades.

3. Grinding Groove and Scissor Groove: These two grooves, made of ceramic materials with a smooth and fine surface, are used for meticulous grinding and polishing, as well as daily scissor sharpening.

4. High-quality Stainless Steel Design: The stainless steel handle is thick and wide, with a firm and non-slip grip, allowing for better control of the sharpening force.

80% of the knife sharpeners are made of high-quality stainless steel, making them unique in your kitchen. The frosted non-slip soft pad on the bottom grips the surface of your countertop, preventing movement and ensuring safety while protecting the countertop from scratches.

The 4-stage sharpening system can sharpen most V-shaped blades and scissors, including kitchen knives, paring knives, chef's knives, hunting knives, pocket knives, and scissors. The sharpener is easy to clean, with a microfiber wipe or other wipe used to clean the blade and the sharpener itself.

To use the sharpener, simply place it on a stable surface, insert the blade into the slot at a 90-degree angle, and pull it back 3-5 times in a single direction. Repeat this process in the subsequent slots for a quick and effective sharpening. The 4-slot V-shaped ceramic bar can remove burrs on the knife's edge, with the 4 grooves used approximately once a week to keep the blade sharp at all times.

The JCHOPE knife sharpener is a premium quality, durable, and easy-to-use tool that can transform your dull knives into your sharpest, most reliable cooking companions. With its safe and compact design, it's a must-have for any kitchen.

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